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Title: Jeff's Basting Sauce for Bbq
Categories: Sauce Meat Check
Yield: 4 Servings

1/2cMargarine or Butter
1/2cBacon drippings
3tbLemon juice
1tbWorcestershire Sauce
1tsSalt
1tsPepper
2tsChili Powder
2cWater

Butter is preferred in this dish for flavor, but you may prefer margarine.

In a saucepan, combine margarine, bacon drippings, lemon juice and Worcestershire Sauce. Cook over low heat until butter margarine melts. Dissolve Chili Powder, Salt, Pepper and Garlic Powder in water and add to margarine mixture. Bring to a boil. Lower heat and simmer for 15 minutes.

Makes 3 1/2 cups. Will serve to baste 5 lbs. brisket.

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